NEWS & EVENTS

WSCAH’s next virtual town hall will be held on Tuesday, February 4th at 1 PM. Greg Silverman, CEO & Executive Director; Alyson Rosenthal, Chief Program Officer; John LeBreton, Chief Finance & People Officer; and Rachel Laibson, Chief Development & Communications Officer will reflect on WSCAH’s evolution over the years and share how our focus on operational innovation and sector transformation continues to guide our strategic vision for 2025 and beyond.

A memorial service celebrating Doreen’s extraordinary life and legacy will be held at 3:15 pm on Tuesday, January 21st, at the Church of Saint Paul and Saint Andrew (263 W 86th St.). Guests are invited to help pack food at our 86th St. pantry before the service from 2:00 - 3:00 pm.

Every year we gather as a community under the lights at Tavern on the Green in Central Park. It’s a wonderful opportunity to share food and camaraderie. And to thank all of our incredibly generous supporters who help us make choice the centerpiece of how we serve all New Yorkers.

Thank you to everyone who supported WSCAH's 2024 Healthy Foods Holiday Challenge. With the help of our generous community, WSCAH provided more than 14,000 families with a turkey, pork shoulder, or vegetarian/vegan grocery voucher this Thanksgiving season. We are continuing our distributions into December, and will serve a total 15,700 families with holiday groceries by the end of the month.

Hear from WSCAH CEO, Greg Silverman; WSCAH Digital Food Choice Program Manager, Carolina Cortes-Rivera; and WSCAH Board Member and CEO of NMIC, Maria Lizardo as they discuss how WSCAH is transforming emergency food access through partnerships, advocacy, and innovative distribution models.